Actin inMucor rouxii
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چکیده
منابع مشابه
Heterothallism in Saccharomyces rouxii.
Over the years a large number of osmophilic yeasts have been isolated from honey, sirups, and highly salted fermented foods of the Orient. AMany have been considered as new species by the persons who isolated them. Strains vary from one another by minute differences in physiology and morphology. The osinophilic yeasts were formerly classified in the subgenus Zygosaccharomyces, a subdivision of ...
متن کاملMiso Fermentation with S. Rouxii
HESSELTINE, C. W. (Northern Regional Research Laboratory, Peoria, Ill.), AND K. SHIBASAKI. Miso. III. Pure culture fermentation with Saccharomyces rouxii. Appl. Microbiol. 9:515-518. 1961.-Excellent miso has been prepared with soybean grits inoculated with a pure culture of Saccharomyces rouxii strain NRRL Y-2547. Pure culture inoculum of this osmophilic yeast was prepared by growing the cultur...
متن کاملProperties of a particulate chitin synthetase from Mucor rouxii.
The properties and behavior of a “microsomal” (100,000 X g particles) chitin synthetase of Mucor rouxii were investigated. The enzyme utilizes uridine diphosphate N-acetylD-glucosamine (UDP-GlcNAc) as glycosyl donor and is strongly and specifically activated by free N-acetyl-o-glucosamine (GlcNAc). A variety of GlcNAc analogues were tested as activators but were found ineffective. A small propo...
متن کاملCopper Binding by Inactivated Cells of Mucor Rouxii
Inactivated copper-sensitive and copper-tolerant strains of Mucor rouxii cultured at high copper concentration were tested for their potential to adsorb Cu(II) ions from solution. We performed batch experiments to determine the pH profile for Cu(II) binding, binding capacity and the possibility of removing the Cu(II) that had been adsorbed. The biomasses studied showed a high affinity for Cu(II...
متن کاملThiamine and Nicotinic Acid: Anaerobic Growth Factors for Mucor Rouxii.
Bartnicki-Garcia, S. (Rutgers, the State University, New Brunswick, N. J.), and Walter J. Nickerson. Thiamine and nicotinic acid: Anaerobic growth factors for Mucor rouxii. J. Bacteriol. 82:142-148. 1961.-Mucor rouxii requires preformed thiamine and nicotinic acid for anaerobic growth. Such requirements are not manifested during aerobic incubation. Aerobically, the fungus was shown to be able t...
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ژورنال
عنوان ژورنال: FEMS Microbiology Letters
سال: 1989
ISSN: 0378-1097,1574-6968
DOI: 10.1111/j.1574-6968.1989.tb03451.x